We deliver smart low cost wireless remote monitoring and IOT sensing solutions that measures, reports and optimise for most businesses and industries by using wireless sensors.
Tel. +27 87 094 5066

Cell. +27 82 859 6143

info@avtec.co.za

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© 2019 Avtec.

RESTAURANT

Remote Monitoring Systems for Restaurants

Managing restaurants efficiently while keeping overhead costs low is challenging. Whether you are managing large or small restaurants, there is plenty to worry about. One of the biggest challenges is spending time and money preforming manual inspections on site. Monnit wireless sensors are designed to send an alert to any internet enabled device should a potential problem arise. Monnit makes it easy to keep your properties in great condition by providing a simple, affordable remote monitoring solution for any property.Get notified if your inventory falls out of optimal temperature range.

If the temperature in your food cooler or freezer varies outside of a set range, or if a door is left open you will receive a real-time alert.Always know your food is safe, and avoid costly spoilage with Monnit wireless sensors

Ensure Quality

We understand that food service is your business and food quality plays a critical part. With Monnit you can ensure a consistent quality product whether it be different shifts or stores.

By having visibility of storage and cooking temperatures you can be sure your product is of the highest quality when it arrives on your customer’s plate.

When cooking temperatures are critical for a perfectly prepared dish our Monnit probes and sensors can accurately report, record, and track temperatures.

Prevent Spoilage

A change in temperature can breed bacteria and spoil your costly inventory. Monnit gives you a warning if any temperature zones change towards the “Danger Zone”.

Monnit provides immediate, customized alerts if your food nears dangerous environmental conditions. No more having a cooler breakdown without your knowledge. Monnit alerts warn you of a possible problem, giving you time to respond and prevent food spoilage, and schedule maintenance. Monnit works with your Hazard Analysis and Critical Control Points (HACCP) processes for maximum food safety.

Save Labour

To adhere to company and government regulations, the frequent logging of temperatures is  required. This can mean your employees are no longer cooking but are walking around scribbling down thermometer temperatures.

Eliminate the need to manually record temperatures. No need to use staff during a “rush”. Monnit automatically takes temperature measurements 24/7.

Automated Recording

Monnit provides real time visibility for all of your temperature zones. Records are digitally created 24/7 to be viewed from your phone or computer.

Need to print out reports for inspections or your own records? Monnit stores all of your historic data to be accessed at your convenience.

Need to ensure franchisees are following the correct temperature guidelines? Monnit can give visibility to corporate management for the oversight they need. Your location’s records can be accessed from any location through secure, encrypted cloud storage.

SOLUTIONS FOR RESTAURANTS

 

» Prevent water leaks and damage by using water detection sensors

» Enhance security by tracking movement in open spaces, walkways, etc.

» Be alerted if a door, window, cabinet, etc. is opened or left open

» Oversee power consumption to avoid costly electric bills

» Monitor power draw and consumption of server rack

» Track moisture levels to ensure proper storage

» Receive alerts if a door is opened or left open

» Watch power consumption to increase efficiency